Our Process
From farm to export - maintaining the highest standards at every step
1. Sourcing
Selected from APEDA approved farms with strict animal welfare standards
2. Halal Slaughter
Performed by certified professionals following Islamic guidelines
3. Inspection
Rigorous quality checks by veterinary experts at every stage
4. Freezing
Quick frozen at -18°C to preserve freshness and quality
5. Packaging
Vacuum sealed in food-grade materials with proper labeling
6. Export
Shipped in temperature-controlled containers to global destinations
Quality Control
Cold Chain Management
Temperature monitored throughout the supply chain
Lab Testing
Regular microbiological and chemical testing
Traceability
Full traceability from farm to final destination
Certifications
APEDA, Halal, and international food safety standards